By Roy Andries de Groot
In October 1967, Mr. de Groot was looking for answers to Chartreuse, the secretive green elixir produced by silent monks in the hills near Voiron, a small town in the region of the Dauphine in the High Alps of southeastern France.
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The Pairing:
Torres Coronas is the quintessential paella wine – and believe me, I’ve looked hard!
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Today is May 1st, May Day, and is felicitous for more than the gorgeous Spring weather
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